Cheong Chan Elephant Thick Caramel Sauce 375ml
|Size (L x W x H)||30 cm x 30 cm x 50 cm|
Cheong Chan Cooking Caramel Sauce is a thick sauce that is often used for stir frying and Asian stews. You can also use to marinate meats to give it a subtle sweet flavour. When used in cooking, it will add a wonderful aroma and an appetizing bronze hue to your dishes.
Packing size: 375ml/BTL